How Jean‑Marc Baketel Dykes is Revolutionizing Bartender Education with Imbiblia

In this episode, I sit down with Jean-Marc Baketel Dykes, the creative force behind Imbiblia, to talk about the intersection of storytelling, hospitality, and immersive dining experiences.We dive deep into:Jean-Marc’s unique journey through the worlds of performance and serviceHow Imbiblia is redefining what it means to "dine with purpose"The challenges of building truly experiential pop-upsCreative collaboration, leadership, and the future of hospitality eventsThis is a must-watch for bartenders, restaurateurs, creatives, and anyone looking to break the mold in food and beverage.📌 Key Topics:00:02:35 — Jean-Marc’s background in theatre & service00:10:50 — The origins and ethos of Imbiblia00:22:00 — Designing sensory experiences with intention00:38:45 — Business lessons from immersive hospitality00:50:10 — What's next for Jean-Marc & Imbiblia👉 If you enjoyed this episode, hit Like, Subscribe, and drop a comment with your favourite takeaway.🔗 Follow Jean-Marc & Imbiblia:Instagram: @imbibliaWebsite: www.imbiblia.com🎙️ More episodes every week on YouTube, Apple Podcasts, Spotify, and wherever you get your audio fix.