Great to catch up with a dear friend and peer, Sven Almenning from Speakeasy Group and Ananas Academy, touching on the jump from consultant to the owner and then owner of multiple venues. This was a great eye-opener for any hospitality entrepreneur. Join us every Tuesday & Friday as award…
With the last couple of Post Shift Podcast, I recorded them before Covid-19 became a nation wide hospitality destroyer. I got to go back and discuss with the interviewees and put into context the impact of the two different interviews before and after. This one was a very good one…
Had an amazing chat with Sean Finter from Barmetrix and Business of Bars, a long term peer who has helped thousands of businesses across the world with being more dynamic strategies. It was an enlightening discussion about the industries past, present and future. This was a really raw chat and…
Source: https://www.spreaker.com/user/postshiftpodcast/shot-70-special-edition-half-a-dozen-hos I get to chat about the way I see the industry going with Brad Bodnarchuk on his podcast, Half a Dozen Hospitality. I loved this episode, it was a great back and forth between Brad and I as we are fellow consultants and see how the industry and…
Source: https://www.spreaker.com/user/postshiftpodcast/shot-69-special-edition-calen-mcneil-of- Had a great chat with Calen McNeil from Big Wheel Burgers and Zambri's; thinking that we would be talking business, we quickly started exploring his philanthropy work along with the pivot his business has taken while keeping the mental health of his staff in mind. Check out the…
Creating a Shopify Store, embedding it into your website and then piggy backing drop shipping apps like Printify, Printiful and Dropify onto it sounds complicated but it is quite easy and a google search away for even the most technology stunted person. I also cover selling on EBay and flipping…
On this very special edition of the podcast, we chat to Jon Gray, one of the directors of the Bartenders Benevolent Fund based in Toronto but doing amazing hospitality relief work across the country. We chat about the humble beginnings of the fund, the 0-60 nature that the pandemic created…
Source: https://www.spreaker.com/user/postshiftpodcast/episode-65-francesco-lafranconi-of-mr-co This was another pre Covid-19 episode that I recorded while I was in Las Vegas in February. Francesco is the consummate gentleman, so the interview is actually in two parts after the pandemic struck and the original interview. I think it gives a huge amount of context to…
Source: https://www.spreaker.com/user/postshiftpodcast/shot-66-special-edition-dork-uncorked-on I chatted with the gents from Dork Uncorked on CFAX about the impact of Covid-19 on the industry here in Victoria and the rest of the country. This one was much more sombre and deep than the last time I was on the show, but it is weird…
Had a great conversation with Trevor Kallies of the Donnelly Group about his efforts with the Canadian Professional Bartenders Association for bartenders across the country. They are currently giving free membership (http://canadianbartenders.com/membership/) to to bartenders so they can take advantage of the benefits being created from donations and fundraising. Join…
Last week, I chatted about what operators should be doing right now. I thought this week I would do a list outlying what industry people should be doing during the pandemic. Join us every Tuesday & Friday as award winning industry stalwart, Shawn Soole interviews some of the hospitality industries…
Had a blast on a live stream with Sam Casuga, an old friend from Victoria who is now killing it as Head Bartender of the world-famous Dead Rabbit in New York City. We chatted about how she went from working Native Tongues in Calgary to NYC in just 3 years.…
This is from a live taping in March at the Mint in Victoria where we had a panel discussion about the industry, where it came from, how it is and where it is going. Featuring Brant Porter (Veneto Ristorante), Solomon Siegel (Pagliacci's) and Peter Zambri (Zambris), long and indepth discussion…
Source: https://www.spreaker.com/user/postshiftpodcast/shot-62-special-edition-ian-tostenson-pr On this special edition of the Post Shift Podcast, we talk to President and CEO of the BC Restaurant and Food Service Association about how they are handling this situation along with the long term goals of the association has for the hospitality industry. Join us every Tuesday…
Trying to post every weekday during this crisis to try and get as much information to the industry as possible. This came from an amazing live stream that Chef Trevor Bird and I did on Instagram last week. Tons of information about mental health, government assistance, pretty much covered everything.…
There are a ton of these lists out there about what every operator should be doing, I also have a ton of people asking advice on the macro affects of Covid-19 on the industry. I don't have all the answers for the foreseeable future, but I do have advice on…
Source: https://www.spreaker.com/user/postshiftpodcast/shot-59-special-edition-alex-rice-of-ns- This is for my East Coast brethren; with an episode every week day, I want to spread the love as best I can. I chatted with Alex Rice of Nova Scotia Spirit Co. about his initiative #thebigtip which gave out $50,000 in relief to industry people in Nova…
Source: https://www.spreaker.com/user/postshiftpodcast/episode-63-daniela-cubelic-of-silk-road- This podcast went completely different than I expected on so many levels. From entrepreneurship to climate change to passion vs business, could have spoken for hours on the subject. An amazing entrepreneur, businesswoman and advocate; really enjoyed this episode. Join us every Tuesday & Friday as award winning…
Source: https://www.spreaker.com/user/postshiftpodcast/shot-58-special-edition-john-sinopoli-of With every day being a podcast trying to connect the industry with everyone working hard with initiatives and assistance. Today is a huge initiative, SaveHospitality.ca with thousands of restaurants cooperating to be one voice to the government, it's a deep yet well thought out and articulated episode. John…
Source: https://www.spreaker.com/user/postshiftpodcast/shot-57-jeff-guignard-executive-director Trying to do daily podcasts to keep you up to date with what's going on out there during these closures. I chatted with Jeff Guignard, the executive director of British Columbia's Alliance of Beverage Licensees about the legislation changes they have pushed through (off sales for liquor etc)…
This week is going to have a lot of information about initiatives, relief funds and legislation changes. Today's episode is all about branding or reputation and the why and how behind it including helping out with the pandemic right now, supporting the industry and how to build your why and…
On this special edition of Post Shift Podcast, I did a live Instagram stream with good friend and peer, Jonathon Smolensky from Sovereign Wine and Spirits about how the Covid-19 crisis has affected the industry as well as us delving into some of the initiatives that the industry are working…
Source: https://www.spreaker.com/user/postshiftpodcast/episode-62-victoria-whisky-fest-ray-dani Ray Daniel's had big shoes to fill when Matt Jones gave up his post as the Jim Beam Bourbon ambassador but he has glided into the position showcasing the brands and building the community up. Was a great chat with him during whisky fest. Join us every Tuesday…
I have been relatively quiet during this situation due to absorbing as much knowledge as possible before forming an opinion which is extremely difficult in the macro. But there are a few things that I can suggest during this time so I did. Join us every Tuesday & Friday as…