New Episodes Every Friday

Videos

June 23, 2025

Why Young Bartenders Need Real Life Experience!

FULL EPISODE HERE - https://www.postshiftpodcast.com/episode-183-ryan-chetiyawardana-mr-lyan/

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June 23, 2025

Episode #184 with James Grass, Chef's Favourite

In this episode, I chat with James Grass of @chefsfavourite about career progression, pivoting and creating a hospitality media juggernaut, Mates on Crates. FOLLOW US ON INSTAGRAM – Shawn Soolehttps://www.instagram.com/shawnsoole/ Soole Hospitality Conceptshttps://www.instagram.com/soolehospitalityconcepts/ FOLLOW US ON YOUTUBE - ⁠⁠https://www.youtube.com/@PostShiftPodcast

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June 21, 2025

White Lyan, From Hated Bar to Sustainable Icon!

CHANGE IS NOT ALWAYS CELEBRATED STRAIGHT AWAY https://www.postshiftpodcast.com/episode-183-ryan-chetiyawardana-mr-lyan/ In this excerpt, Mr Lyan talks about the rise of White Lyan and how it helped change what we do today. FOLLOW US ON INSTAGRAM – Shawn Soolehttps://www.instagram.com/shawnsoole/ Soole Hospitality Conceptshttps://www.instagram.com/soolehospitalityconcepts/ FOLLOW US ON YOUTUBE - ⁠⁠https://www.youtube.com/@PostShiftPodcast

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June 20, 2025

Episode #183 - Ryan Chetiyawardana, Mr Lyan

In this episode, I chat to Mr Lyan himself, Ryan Chetiyawardana about expansion, pushing the boundaries and his love for travel with his new show Taste TripsFOLLOW US ON INSTAGRAM – Shawn Soolehttps://www.instagram.com/shawnsoole/Soole Hospitality Conceptshttps://www.instagram.com/soolehospitalityconcepts/FOLLOW US ON YOUTUBE - ⁠⁠https://www.youtube.com/@PostShiftPodcast

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June 20, 2025

How Food and Drinks Tell Amazing Stories!

FULL EPISODE - https://www.postshiftpodcast.com/episode-183-ryan-chetiyawardana-mr-lyan/ The conversation highlights how food and drinks offer a quick way to understand a sense of place and meet wonderful people, even for those not typically interested in whiskey. It shows how these experiences connect to geographies, histories, and fascinating human stories, enriching our cultural awareness.…

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June 17, 2025

Episode #183 - Ryan Chetiyawardana, Mr Lyan

In this episode, I chat to Mr Lyan himself, Ryan Chetiyawardana about expansion, pushing the boundaries and his love for travel with his new show Taste Trips FOLLOW US ON INSTAGRAM – Shawn Soolehttps://www.instagram.com/shawnsoole/Soole Hospitality Conceptshttps://www.instagram.com/soolehospitalityconcepts/FOLLOW US ON YOUTUBE - ⁠⁠https://www.youtube.com/@PostShiftPodcast

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June 17, 2025

Episode #182 with Simone Caporale, SIPS Barcelona

In this episode, I chat to Simone Caporale of SIPS and the legendary Boadas Cocktails in Barcelona. We chat about everything from staying creative to taking over a stalwart industry space like Boadas. FOLLOW US ON INSTAGRAM – Shawn Soolehttps://www.instagram.com/shawnsoole/ Soole Hospitality Conceptshttps://www.instagram.com/soolehospitalityconcepts/ FOLLOW US ON YOUTUBE - ⁠⁠https://www.youtube.com/@PostShiftPodcast

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June 17, 2025

Post Shift Podcast LIVE! #184 with James Grass, Chef's Favourite

In this episode, I chat with James Grass of @chefsfavourite about career progression, pivoting and creating a hospitality media juggernaut, Mates on Crates. FOLLOW US ON INSTAGRAM – Shawn Soolehttps://www.instagram.com/shawnsoole/ Soole Hospitality Conceptshttps://www.instagram.com/soolehospitalityconcepts/ FOLLOW US ON YOUTUBE - ⁠⁠https://www.youtube.com/@PostShiftPodcast

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June 16, 2025

Post Shift Podcast with Ryan Chetiyawardana, Mr Lyan

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April 4, 2025

Episode #182 - Simone Caporale, SIPS Barcelona

In this episode, I chat to Simone Caporale of SIPS and the legendary Boadas Cocktails in Barcelona. We chat about everything from staying creative to taking over a stalwart industry space like Boadas. FOLLOW US ON INSTAGRAM – Shawn Soolehttps://www.instagram.com/shawnsoole/ Soole Hospitality Conceptshttps://www.instagram.com/soolehospitalityconcepts/ FOLLOW US ON YOUTUBE - ⁠⁠https://www.youtube.com/@PostShiftPodcast

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March 25, 2025

Australia's Competitive Cocktail Culture - A Deep Dive

AUSTRALIA'S INHERENT COMPETITIVENESS https://www.postshiftpodcast.com/episode-181-hayden-lambert-above-board/ I really wanted to chat more about why Australia's cocktail scene has been so strong for so many years with Hayden Scott Lambertfrom Above Board

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March 23, 2025

Rethinking Bartending - The Case Against Unnecessary Garnishes

https://www.postshiftpodcast.com/episode-181-hayden-lambert-above-board/ Hayden Lambert from Above Board Melbourne and I had a great chat about my overall disdain for minimalism until he reframed it as reductionism instead. This conversation felt like two mates at the pub on the corner chatting cocktail specs on a Sunday arvo.

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March 21, 2025

Episode #181 - Hayden Lambert, Above Board

In this episode, I chat with fellow "Australian" Hayden Lambert about the journey to and operating a small bar in metro Melbourne. This is a raw chat about small bar culture, community and business. FOLLOW US ON INSTAGRAM – Shawn Soolehttps://www.instagram.com/shawnsoole/ Soole Hospitality Conceptshttps://www.instagram.com/soolehospitalityconcepts/ FOLLOW US ON YOUTUBE - ⁠https://www.youtube.com/@PostShiftPodcast

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March 18, 2025

Post Shift Podcast LIVE! with Simone Caporale, SIPS Barcelona

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March 18, 2025

Post Shift Podcast LIVE! with Hayden Lambert, Above Board Melbourne

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March 17, 2025

The Roots of Sustainability, A Legacy at Paradiso

https://www.postshiftpodcast.com/episode-180-giacomo-giannotti-true-leader-in-sustainability/ This was an amazing chat with @real_giacomogianniotti from Paradiso Barcelona about the true nature of sustainability and it's far more than keeping your citrus husks. #fyp #HospitalityTips #BartenderLife #MixologyMasters #CocktailCrafting #DrinkCulture #BarInspiration #IndustryInsights #CocktailCommunity #BartenderGoals #DrinkTrends #BartendingSkills #HospitalityInnovation #BeverageConsulting #CreativeCocktails #MixologyArt #BarLife #SuccessMindset #CocktailEntrepreneur #entrepreneurtips

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March 14, 2025

Episode #180 - Giacomo Giannotti, True Leader in Sustainability

In this episode, I chat to the ever charismatic Giacomo Giannotti of Paradiso, Barcelona. We chat about the real meaning of sustainability and it's more than saving your waste. This is an enlightening talk about community, culture and creativity. FOLLOW US ON INSTAGRAM – Shawn Soolehttps://www.instagram.com/shawnsoole/ Soole Hospitality Conceptshttps://www.instagram.com/soolehospitalityconcepts/ FOLLOW…

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March 14, 2025

Episode #180 - Giacomo Giannotti, True Leader in Sustainability

In this episode, I chat to the ever charismatic Giacomo Giannotti of Paradiso, Barcelona. We chat about the real meaning of sustainability and it's more than saving your waste. This is an enlightening talk about community, culture and creativity. FOLLOW US ON INSTAGRAM – Shawn Soole https://www.instagram.com/shawnsoole/ Soole Hospitality Concepts…

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March 11, 2025

Post Shift Podcast LIVE! with Giacomo Giannotti

Let's chat withCurtis McMillan about Tiki and his latest book You can ask questions throughout the show

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Feb. 28, 2025

Generational Wisdom - Embracing Mistakes for Growth

https://www.postshiftpodcast.com/episode-179-danil-nevsky-indie-bartender/ This week's #postshiftpodcast is with @danthecocktailman. We get into many topics, but this one about generational wisdom is a great start.

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Feb. 28, 2025

Episode #179 - Danil Nevsky, Indie Bartender

In this episode, I chatted with Danil Nevsky, the cocktailman, and the indie bartender. He has become one of the most prolific bartending personalities in the world, this is a great chat for young bartenders. FOLLOW US ON INSTAGRAM – Shawn Soole https://www.instagram.com/shawnsoole/ Soole Hospitality Conceptshttps://www.instagram.com/soolehospitalityconcepts/ FOLLOW US ON TWITTER…

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Feb. 27, 2025

Why Smart Entrepreneurs NEVER Rely on Just One Income Stream!

https://www.postshiftpodcast.com/shot-192-progressing-in-the-industry/ For anyone getting into entrepreneurship, this is the biggest piece of advice for anyone getting into the "game"

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Feb. 25, 2025

Episode #178 - Camper English

In this episode, I have the privilege to chat to journalist and author, Camper English. We chat about his work with creating perfect ice, his rabbit hole investigative style and what he is loving about the industry right now. FOLLOW US ON INSTAGRAM – Shawn Soolehttps://www.instagram.com/shawnsoole/ Soole Hospitality Conceptshttps://www.instagram.com/soolehospitalityconcepts/ FOLLOW…

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Feb. 25, 2025

Shot #192 - How to Progress in the Industry

In this episode, I want to chat to the younger generation about what is next for them. Been asked how I stay motivated in the industry after almost 30 years, so I break it down for you. FOLLOW US ON INSTAGRAM – Shawn Soolehttps://www.instagram.com/shawnsoole/ Soole Hospitality Conceptshttps://www.instagram.com/soolehospitalityconcepts/ FOLLOW US ON…

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